| General | |
|---|---|
| Authors | Mike Seymour |
| Publisher | Collins |
| Year | 2014 |
| Others | |
| Identification | |
| ISBN-13 | 9780007431984 |
| Format | |
| Dimensions | 210 x 148 mm |
| Pages | 160 |
Informații suplimentare
Descriere
This unique self-study course is for elementary-level adults who need English for the hospitality industry, such as workers in hotels and restaurants. Ideal for front-line staff who need to communicate confidently in English to maintain good customer relations.
•24 compact units cover a wide range of practical scenarios, such as meeting and greeting guests, taking orders at breakfast and at the bar, handling guest complaints and dealing with guest requests.
•4-page unit includes an easy-to-follow photo story that deals with the topic of the unit and introduces key functional language.
•The pocket-sized course book also contains vocabulary lists for quick reference, practical examples of typical emails, an answer key and a pronunciation guide to further aid the self-study learner.
•The online audio provides valuable listening practice to accompany each unit.
